Avocado Ranch Dip
Going to a party tomorrow and someone there will be a vegetarian, so in addition to my Buffalo Chicken Dip (which I'll be making and writing up tomorrow ) I decided to make a vegetarian alternative for those craving dip.
This is a great dip that can be made in under 5 minutes and is perfect for any gathering, be it a cast party or a D&D group meetup. It's great for even an amateur cook.
Avocado Ranch Dip
16 oz container of sour cream
2 Large Avocados
2 ounces of sweetened lime juice
1 oz packet of ranch seasoning mix
Optional:
Ground black pepper
Lime or Lemon based liquor
Step 1: Peel, De seed, and mash up the Avocados.
Step 2: Mix the avocados (which is now guacamole) with sour cream and your lime juice (and optional liquor)
Step 3: Mix in the ground black pepper (Optional, I use around a tbsp in mine) and ranch seasoning mix.
Step 4: Place in a resealable container (I use things like old cool whip containers)
Step 5: Chill in fridge until you are ready to serve.
